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Apple & Goat Cheese Croissant Sandwich

Heavenly Apple & Goat Cheese Croissant Sandwich Delight

This Apple & Goat Cheese Croissant Sandwich is a delightful escape with crispy croissant, warm apple slices, and creamy goat cheese.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: French
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Croissant Sandwich
  • 2 pieces Croissants fresh and buttery
  • 4 ounces Goat Cheese softened
  • 1 tablespoon Honey or maple syrup
  • 1/2 teaspoon Cinnamon optional
  • 1 cup Apples (Honeycrisp or Granny Smith) thinly sliced
  • 1 handful Fresh Arugula optional

Equipment

  • Oven
  • Mixing bowl
  • Knife
  • Baking sheet

Method
 

Step-by-Step Instructions for Apple & Goat Cheese Croissant Sandwich
  1. Preheat your oven to 350°F (175°C).
  2. Carefully slice each croissant in half horizontally.
  3. In a small mixing bowl, combine softened goat cheese, honey, and a sprinkle of cinnamon.
  4. Generously spread the goat cheese mixture onto the bottom half of each sliced croissant.
  5. Thinly slice your chosen apples and layer them atop the goat cheese spread.
  6. If using, add a handful of fresh arugula on top of the apple slices.
  7. Carefully place the top half of each croissant over the layered ingredients.
  8. Arrange the assembled sandwiches on a baking sheet and bake for 5-7 minutes.
  9. Once baked, remove the sandwich from the oven and let it cool briefly.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 8gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 80mgIron: 1mg

Notes

Always opt for high-quality fresh ingredients for the best flavor. Adjust apple types based on personal preference.

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