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McGriddle Bites Recipe

Delicious McGriddle Bites Recipe for Busy Mornings

This McGriddle Bites Recipe features fluffy pancake muffins, savory sausage, and melted cheese, perfect for busy mornings.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Breakfast
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups Pancake Mix Any store-bought or homemade mix
  • 2 large Eggs Can substitute with flax eggs
  • 1 cup Milk Dairy or non-dairy varieties work
For the Filling
  • 1 cup Sausage (breakfast sausage) Turkey sausage or veggie alternatives can be used
  • 1 cup Cheese (shredded) Cheddar, Monterey Jack, or vegan cheese
To Finish
  • 1/4 cup Maple Syrup Agave syrup can be used as an alternative

Equipment

  • mini muffin tin

Method
 

Cooking Steps
  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine pancake mix, eggs, and milk. Whisk until just combined with some lumps remaining.
  3. Grease the mini muffin tin with cooking spray or melted butter.
  4. Pour the batter into each muffin cup, filling them about halfway.
  5. Add a spoonful of cooked breakfast sausage into the center of each muffin cup, then sprinkle shredded cheese on top.
  6. Drizzle maple syrup over each muffin cup.
  7. Bake for 15 minutes until puffed up and golden brown.
  8. Remove from oven, let cool for 5 minutes, and serve warm or at room temperature.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 10gProtein: 3gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 2gVitamin A: 150IUCalcium: 100mgIron: 0.5mg

Notes

Avoid overmixing the batter for fluffiness. Customize ingredients wisely and store in airtight containers when making ahead.

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