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Guava White Tea Lemonade

Delicious Guava White Tea Lemonade to Beat the Heat

This Guava White Tea Lemonade is a refreshing drink combining white tea, guava, and lemon, perfect for summer.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea Base
  • 1/2 cup Hot Water Essential for brewing the tea.
  • 1-2 bags White Tea Use two bags for a richer taste.
For Sweetness
  • 1 tablespoon Honey Optional, adjust based on sweetness preference.
For Fruity Flavor
  • 1 cup Guava Juice Look for pure juice without added sugars.
  • 1/4 cup Lemon Juice Freshly squeezed for optimal flavor.
For Serving
  • 2 cups Ice Cubes Crucial for chilling.

Equipment

  • kettle
  • large pitcher

Method
 

Step-by-Step Instructions
  1. Start by boiling ½ cup of water in a kettle. Dissolve honey in the hot water before adding a white tea bag. Let it steep for 10 minutes.
  2. After steeping, add ½ cup of ice cubes directly to the tea to cool it down quickly, continuing the steeping process for another 10 minutes.
  3. Remove the tea bag and transfer the brew into a large pitcher. Pour in guava juice and freshly squeezed lemon juice, stirring well to combine.
  4. Fill glasses with ice cubes and pour the mixture over them. Serve immediately for best flavor.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 27gSodium: 5mgPotassium: 150mgSugar: 22gVitamin C: 20mgCalcium: 1mgIron: 1mg

Notes

For stronger tea, steep two bags of white tea. Always use freshly squeezed lemon juice for optimal zing.

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