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Chicken Crust Caesar Salad Pizza

Delicious Chicken Crust Caesar Salad Pizza You'll Crave

This Chicken Crust Caesar Salad Pizza is a unique low-carb alternative that satisfies pizza cravings with a high-protein twist.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 slices
Course: Dinner
Cuisine: American
Calories: 280

Ingredients
  

For the Chicken Crust
  • 1 pound Ground Chicken
  • 1 cup Mozzarella Cheese shredded
  • 1/4 cup Parmesan Cheese grated
  • 1 large Egg
  • 1 tablespoon Italian Herbs e.g., oregano, basil
  • 1 teaspoon Garlic Powder
  • to taste Salt
  • to taste Pepper
For the Salad Topping
  • 2 cups Romaine Lettuce chopped
  • 1/2 cup Caesar Dressing homemade or store-bought
  • 1/4 cup Parmesan Cheese grated, for topping

Equipment

  • Oven
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula
  • Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine ground chicken, mozzarella cheese, Parmesan cheese, egg, Italian herbs, garlic powder, salt, and pepper until well combined.
  3. Transfer the chicken mixture to the prepared baking sheet and shape it into a flat, round crust, approximately 10-12 inches in diameter.
  4. Bake the crust for 20-25 minutes until the edges are golden brown and the crust is firm.
  5. While the crust bakes, toss together chopped romaine lettuce with Caesar dressing and grated Parmesan until well-coated.
  6. Once the crust is out of the oven and has cooled for a few minutes, top it with the prepared Caesar salad evenly across the surface.
  7. Slice the Chicken Crust Caesar Salad Pizza into wedges or squares and serve immediately.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 6gProtein: 30gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 95mgSodium: 750mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 20IUVitamin C: 10mgCalcium: 15mgIron: 8mg

Notes

This pizza is a fresh and healthy alternative to traditional pizza—perfectly low-carb and high in protein.

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