Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by selecting ripe, fresh peaches. Peel and chop them into small pieces for easier blending, or if you prefer a colder treat, gather your frozen peaches.
- In a blender, add the chopped peaches along with your chosen yogurt and almond milk. Pour in a drizzle of maple syrup or agave for sweetness, and consider adding a splash of vanilla extract for flavor. If using fresh peaches, add a handful of ice cubes to chill the smoothie.
- Secure the blender lid and blend on high for about 30-60 seconds, or until the mixture is velvety and smooth. Keep an eye on the sides of the blender, scraping any ingredients down as needed.
- Once blended, pause to taste your smoothie. If you desire a sweeter note, add a bit more maple syrup or agave and blend briefly to incorporate.
- Pour your luscious smoothie into a glass, and consider garnishing with a slice of peach or a sprinkle of chia seeds for added flair.
Nutrition
Notes
Store any leftover smoothie in an airtight container in the fridge for up to 3 days. You can freeze smoothie portions for quick treats later.
